MDH Chana Masala is a popular spice blend made by MDH (Mahashian Di Hatti), a renowned Indian spice brand. It is specifically formulated to enhance the flavor of chana (chickpea) dishes, such as chana masala or Punjabi chole, which are staples in Indian cuisine.

Features of MDH Chana Masala

1. Flavorful Blend: It combines a variety of spices like coriander, cumin, dry mango (amchur), pomegranate seeds, chili, and black pepper to create a rich, tangy, and slightly spicy profile.
2. Convenience: Eliminates the need to measure individual spices, offering a ready-to-use mix for consistent taste.
3. Authentic Taste: Delivers a traditional North Indian flavor, making it a go-to option for home cooks and professionals.

Common Uses

• Chickpea Curries: Used in dishes like chana masala or Punjabi chole, giving them their signature taste.
• Vegetarian Dishes: Adds depth to recipes like kala chana (black chickpeas) or even potatoes and vegetables.
• Street Food: Enhances the flavor of chaat and savory snacks.

How to Use MDH Chana Masala

1. Cook the Base: Start with sautéed onions, tomatoes, and ginger-garlic paste.
2. Add Spices: Mix MDH Chana Masala with other spices like turmeric or red chili powder (optional) for a customized flavor.
3. Combine with Chickpeas: Stir in boiled chickpeas and simmer until well blended.

Why Choose MDH Chana Masala?

• Consistency: Ensures your dishes have the same authentic flavor every time.
• Convenience: Speeds up cooking by providing a pre-blended mix of spices.
• Trusted Brand: MDH is synonymous with high-quality and authentic Indian spices.

With MDH Chana Masala, making flavorful and authentic chickpea dishes has never been easier!