Made with unbleached flour.
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10 servings per container Serving size (1 tortilla) |
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Amount per 1 tortilla Calories 140 |
| % DV* | |
| 5% | Total Fat 4g |
| 10% | Sodium 220mg |
| 8% | Total Carbs 23g |
| 0% | Protein 3g |
| 4% | Calcium 56mg |
| 6% | Iron 1mg |
| 0% | Potassium 35mg |
| 0% | Vitamin D |
| * Temper evident: do not open if perforation is torn. Allergens: what and soy. | |
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Vegetable Shortening (Contains One or More of the Following: Palm Oil and/or Corn Oil), Contains 2% or Less of the Following: Salt, Aluminum-Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Xanthan Gum, Mono-and Diglycerides, Sodium Metabisulphite).
Heating Instructions: Pre-heated skillet or pan to warm, one tortilla at a time. Place 4 to 6 tortillas in a microwave, separated by damp paper towel. For 30 to 45 seconds.
Refrigerate after opening.
Press to close. Tear off to open.