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Erawan Glutinous Rice Flour is the essential ingredient for creating deliciously chewy and flavorful treats. Packed in a convenient 16-ounce bag, this flour is perfect for making traditional Asian delicacies like mochi, rice cakes, and dumplings. Its fine texture ensures smooth mixing and consistent results in your culinary creations. Gluten-free and naturally versatile, it can also be used for thickening sauces or adding a unique twist to baked goods. With Erawan, you’ll enjoy the authentic taste and texture that only glutinous rice can provide. Elevate your recipes and explore the delightful possibilities with this premium flour!
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