Recommended For You
READY-TO-EAT BEANS COOKED: Mashed, then cooked with different spices (onions, salt, and pepper) in lard or oil.
ALL SET TO EAT: Heats up fast on the stovetop or in the microwave. For those who wish to taste authentic handmade Mexican food, traditional is a necessity.
FOODS FREE OF CHOLESTROOL
IDEAL FOR: Mexican cuisine, including tacos, enchiladas, pupusas, tostadas, dips, burritos, nachos, and quesadillas.
SUITABLE SOURCE OF: Iron and Protein
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