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Made from flat sheets of pasta sliced into ribbon-shaped strands (called "fettucce"), Barilla Fettuccine pasta is created. Because of its thickness, fettuccine can tolerate very thick sauces. The ingredients in Barilla Fettuccine Pasta are non-GMO.
Pasta has been produced by the Italian family-run business Barilla since 1877. Barilla strives to provide you with the greatest pasta that cooks exactly al dente every time by using the best ingredients and meticulous preparation techniques. The best durum wheat is used to make our fettuccine pasta, which is also Kosher certified and non-GMO project verified. Ideal for combining with your preferred pasta sauce.
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