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Pickled & Preserved
Pickled vegetables, preserved foods, and fermented items
2 ingredients
Pikliz
Haitian Pickled Vegetables, Haitian Slaw
Pikliz is Haiti's beloved spicy pickled cabbage condiment. This fiery, tangy slaw is the perfect accompaniment to griot, fried plantains, and virtually any Haitian dish that needs a kick.
haitian
Kimchi
Korean Fermented Vegetables, Baechu Kimchi
Kimchi is Korea's national dish—fermented napa cabbage with a complex blend of chili, garlic, ginger, and fish sauce. Each family has their own recipe passed down for generations.
korean